Gluten-Free & Vegan White Chocolate Jammy FlapjackSoft and chewy flapjacks made with gluten-free oats, golden syrup, and a fruity jam layer for a perfectly comforting treat.
Gluten-free oats, golden syrup, brown sugar, vegan butter (vegetable oils [rapeseed, palm¹, sunflower], water, salt, emulsifiers, lactic acid, beta-carotene, vitamins A & D, flavourings), vegan white chocolate (sugar, cocoa butter, shea oil, rice flour, natural flavourings, emulsifiers: sunflower lecithin), apple & blackcurrant jam (sugar, apple, blackcurrant, citric acid, sodium citrates, pectin).
¹Contains sustainably sourced palm oil.
Allergen Advice
Contains oats. Made in a kitchen that handles eggs, tree nuts, and sulphites..
