Add a burst of sunshine to your dessert spread with our Lemon Brownie! This gluten-free and dairy-free delight blends the bright zestiness of lemons with the velvety richness of a brownie. Perfectly tangy, tantalizingly sweet, and utterly refreshing, it’s a unique twist on indulgence that will leave you craving more.
Caster Sugar, Vegan Butter (Vegetable Oils in varying proportions (70%) (Rapeseed, Palm¹, Sunflower), Water, Salt (1.5%), Emulsifiers (Lecithin, Mono and Diglycerides of Fatty Acids), Acid (Lactic Acid), Colours (BetaCarotene) Vitamin A and D, Flavourings),, Gluten free plain flour (rice, potato, tapioca, maize, buckwheat), Lemons (Juice and skin), Vegan White Chocolate (Sugar, Cocoa Butter, Rice Flour, Flavouring, Emulsifier:Sunflower Lecithin), Eggs, Lemon Extract, Vanilla Extract, Xanthan Gum. Lemon Sugar, Salt.
