Calling all chocoholics! Our Vegan & Gluten-Free Chocolate Mini Loaf Cake is a rich, fudgy delight that melts in your mouth. Made with premium cocoa for an intensely chocolatey flavor and a perfectly tender crumb, this mini loaf is pure decadence in a petite package. Perfect as a snack, dessert, or an indulgent moment just for you.
Caster Sugar, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Almond flour, Almond milk (Water, Almonds (2.3%), Minerals (Calcium Citrate), Sea Salt, Stabiliser: Gellan Gum; Vitamins (Riboflavin, Vitamin B12, Vitamin D2, Vitamin E), Sunflower oil, icing sugar (Icing Sugar, Maize Starch), Chocolate orange Ganache ( Orange extract, Vegan Chocolate (s sugar cocoa [50%] (cocoa butter*, cocoa mass*), Emulsifier (sunflower lecithin), Coconut milk (Coconut Extract (82%),Water, Thickener (Cellulose Gum), Emulsifier (Polysorbate 60), Coco Power (Cocoa Powder*, Acidity Regulators (Potassium Hydroxide, Potassium Carbonates), Orange extract, Vanilla extract, Baking powder, Bicarbonate of soda, Xanthan Gum.
PRODUCTS ARE MADE IN A KITCHEN THAT HANDLES: NUTS, EGGS AND SULPHATES
